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Josh Hall
Sous chef
 Josh is a graduate of Chef's Academy Culinary School and is a seasoned Peterson's staff member. He has been working alongside, and well trained with the direction of Executive Chef Jeff Heaviland. He enjoys the creative freedom he can exercise working for a local, family owned, independent restaurant. With his talents, Josh assists Chef Jeff in preparing special soups, salads, appetizers, and entrees using local fresh seasonal ingredients.
Away from work, Josh loves spending time with his wife Heather and his son Braden.
Please visit and you'll see Josh's passion for making Peterson's the very best fine dining restaurant in the Indy area. |
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OUR TEAM...
Joseph Peterson
& Family
Owners
Rich Arthur
General Manager
Shaun Slinkard
Assistant General Manager/
Wine Director
Chef Jeff Heaviland
Executive Chef
Emily Norman
Event Coordinator/
Hostess |
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